Category : Food Dining


Microchip Reveals Racehorse Meat in Turkish Soup Kitchen

A microchip found in meat served at a soup kitchen in Turkiye has been identified as belonging to a racehorse, according to reports. The discovery raises serious concerns about food safety and supply chain integrity in charitable food distribution.

Redzepi's Noma Exit Ignites Fine Dining Culture Debate

René Redzepi's resignation from Noma has ignited a critical conversation about the intense 'brigade' culture in high-end restaurants, raising questions about sustainability and workplace practices in the culinary world.

East Coast Recipes from Better at Home Cookbook

Discover three East Coast-inspired recipes from Colu Henry's new cookbook Better at Home, featuring lobster dip, shaved asparagus salad, and battered pecorino cutlets for a comforting home dining experience.

Vancouver's Bam Bam: A Nostalgic Dining Experience

A new all-day dining concept called Bam Bam is opening in downtown Vancouver, featuring fried chicken, doughnuts, and creative cocktails in a nostalgic setting inspired by baseball clubhouses and hip-hop.

Noma Chef Redzepi Steps Down After Abuse Claims

René Redzepi, founder of Copenhagen's acclaimed Noma restaurant, has resigned following detailed allegations of staff abuse and assault reported by The New York Times, prompting sponsor withdrawals and protests.

Calgary's Culinary Boom Fuels Diverse Dining Scene

Calgary's expanding population is transforming its food landscape with international flavors and gourmet establishments, creating vibrant opportunities for restaurateurs and food enthusiasts alike.

Girl Dinner 613 Hosts 12-Course Charity Feast in Ottawa

Ottawa's Girl Dinner 613 pop-up transformed a viral TikTok trend into an ambitious charity dinner series, raising funds for Hopewell eating disorder support center with a sold-out 12-course meal featuring women chefs.

Northern Ireland's No-Bake Treat: The Story of Fifteens

Explore the nostalgic charm of Fifteens, a classic Northern Irish traybake from the 1970s made with digestive biscuits, marshmallows, and candied cherries. This simple, sweet dessert evokes memories across cultures with its accessible ingredients and easy

Edmonton Downtown Dining Week Kicks Off Wednesday

Edmonton's Downtown Dining Week launches Wednesday, offering residents and visitors a chance to explore diverse culinary offerings across the city's core. The event supports local restaurants and boosts the urban economy.

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