The Yacht Club de Monaco is now accepting applications for its prestigious 7th Superyacht Chef Competition, set for April 2026. Led by a Michelin-starred jury, it highlights the unique culinary artistry aboard luxury yachts. Apply now!
Discover three crowd-pleasing holiday recipes from Dan Pelosi's new cookbook 'Let's Party,' including a comforting lasagna. Learn his secrets for stress-free hosting.
Two beloved Edmonton bakeries, Duchess Bake Shop and Brio Bakery, are experiencing significant benefits from the city's growing food and beverage sector. Discover how local support fuels their success.
The popular Rockford Bar & Grill in Prince George, BC, has reopened just in time for the holidays after a month-long renovation, featuring a new interior design and 15 new menu items. Experience the refreshed space and expanded offerings.
Penny Crown, a New York-style tavern, has opened in Calgary's Marda Loop, adding to the area's booming restaurant scene. Explore the new concept from restaurateur Tony Migliarese.
Discover 20 unique British Columbia food products perfect for holiday gifting. Support local brands and delight foodies with everything from artisanal bread to specialty spices.
Join Vancouver's Michelin-starred chef Andrea Carlson on a culinary tour of Australia, exploring the vibrant slow food movement and its parallels to her own farm-to-table philosophy in B.C.
Popular Halifax restaurant 2 Doors Down is closing its Barrington Street location. The closure marks the end of an era for the downtown dining scene. Read more about the impact.
Regina home cook Andres Araneda shares his reflections after being eliminated from MasterChef Canada. Watch the latest episode, then read his story.
Alberta Health Services closed Calgary's First Street Market after finding German cockroaches and food debris. The popular Beltline food hall must complete major cleaning before reopening.
Todd Johns, former owner of Kitchener's Wuddup Dog, has launched the Doc MacCheesey food truck. Discover his journey from a hot dog hotspot to mobile culinary innovation in the Region.
Impress your guests this holiday season with classic recipes like Linzer cookies, festive meatballs, honey sriracha wings, and homemade eggnog. Get inspired by global Christmas markets.
Life of Pie bakery and cafe on Bank Street will shut its doors for good on Dec. 28, 2025. The owners announced the permanent closure of the beloved Old Ottawa South spot.
Life of Pie bakery and cafe on Bank Street in Old Ottawa South will shut its doors for good on December 28, 2025. The owners announced the sad news to the community.
Baan Lao in Steveston, B.C., has been named Canada's best restaurant by the World Culinary Awards for the second consecutive year. Discover the haute Thai treasure where Chef Nutcha Phanthoupheng serves 'devotion on porcelain.'
Insomnia Cookies launches a new late-night bakery at Bank and Fifth in Ottawa's Glebe, offering sweet treats into the early hours. Discover the details and local impact.
Explore the rise of charismatic male chefs on social media who blend cooking with charisma, offering a space for female fantasy and culinary inspiration. Discover 11 must-follow accounts.
Alberta Health Services has closed Calgary's First Street Market due to pest activity. Management vows to work with vendors and pest control to ensure safety before reopening.
Discover how Fredericton's weekly samosa tradition has become a beloved community ritual, creating friendly competition and bringing people together every Saturday.
Dubai's Woohoo restaurant features the world's first AI chef creating innovative dishes like dinosaur tartare, sparking excitement and debate about technology's role in gourmet cooking.
Safari Market introduces authentic African-Caribbean buffet in Saskatoon, offering traditional dishes that remind customers of home. Experience cultural cuisine today!
Glen and Wendy Leitch celebrate reopening their iconic Patricia Street Deli in Edmonton. Discover their inspiring journey from Jasper and what makes this deli so special to Albertans.
Discover the 10 best cookbooks of 2025, featuring innovative takes on breadcrumbs, authentic Nigerian cuisine, and groundbreaking Asian cookie collections. Start your culinary journey today!
Discover how Montreal's Viva Panettone bakery conquers the Everest of bread-making with traditional techniques. Learn about their seasonal Italian treat that's captivating Canadian food lovers.
The premium Technivorm Moccamaster KBGT coffee maker is nearly 40% off on Amazon Canada for Black Friday. This handmade Dutch machine brews 10 cups in minutes. Limited stock available!
Discover Kat Lieu's groundbreaking cookbook '108 Asian Cookies' featuring unique Christmas recipes like lemongrass masala gingerbread. A fusion of Asian flavors transforming traditional baking.
Ottawa's Kichesippi Beer opens The Commons on Sparks Street, offering local coffee, craft beer, and a bottle shop. The new location opens December 1, 2025.
Discover the new Capital City Kitchen, a partnership between Dad's Diner and Hillside Smoke 'n Que, now serving Regina City Hall. Get the latest on the menu and opening details.
Rob Feenie, The Lunch Lady, and other top chefs are part of the first wave of vendors for the new 50,000 sq ft Time Out Market at Oakridge Park, opening Spring 2026.
Discover four exceptional Canadian-made chocolate brands creating festive treats for the holidays. From Purdys to Laura Secord, these limited-edition creations might not last until Christmas.