A dessert bar product has been recalled across Canada due to potential Salmonella contamination. The Canadian Food Inspection Agency (CFIA) issued a recall notice on May 15, 2026, for Shirreza brand Tahini Halva with Date Sap. The recall was prompted by test results indicating the presence of Salmonella, a bacteria that can cause serious and sometimes fatal infections, particularly in young children, elderly individuals, and those with weakened immune systems.
Product Details and Risks
The recalled product is Shirreza brand Tahini Halva with Date Sap, sold in various package sizes. Consumers are advised to check their pantries for this item and either discard it or return it to the place of purchase for a full refund. Salmonella contamination can lead to symptoms such as fever, diarrhea, nausea, vomiting, and abdominal pain. In severe cases, it may result in hospitalization or long-term health complications.
What Consumers Should Do
If you have purchased this product, do not consume it. Symptoms of Salmonella infection typically appear within 6 to 72 hours after exposure. Anyone who has eaten the recalled halva and is experiencing symptoms should contact their healthcare provider. The CFIA is monitoring the recall and ensuring that the product is removed from store shelves.
This recall is part of a broader effort to maintain food safety standards in Canada. For more information, consumers can visit the CFIA website or contact the company directly. The agency reminds the public to stay informed about food recalls and to practice safe food handling at home.
