Federal health officials have announced a recall of alfredo sauce distributed to numerous U.S. states by a supplier due to potential salmonella contamination. The U.S. Food and Drug Administration (FDA) reported that the sauce was voluntarily recalled by the supplier after it was found to contain a dry milk powder ingredient possibly tainted with salmonella.
Details of the Recall
According to the FDA enforcement report, 913 cases of the sauce were recalled, with each case containing 12 sealed bags. Each bag weighs over 3 pounds (1.36 kilograms). The Coffee Connexion Co. Inc., based in Lebanon, Tennessee, initiated the voluntary recall. The company did not immediately respond to a request for comment from The Associated Press.
Risk Classification
The recall, initially launched last month, was classified by the FDA earlier this month as a Class I recall, the highest risk category. This designation indicates a reasonable probability that the product could cause serious adverse health consequences or death.
Health Implications
Salmonella poisoning symptoms typically manifest within 12 to 72 hours after consuming contaminated food. These symptoms include diarrhea, fever, and abdominal cramps, usually lasting four to seven days. Vulnerable populations such as children, individuals over 65, and those with weakened immune systems may develop severe infections requiring medical attention.
The FDA did not immediately provide additional information when contacted on Monday. Consumers are advised to check their refrigerators for any recalled alfredo sauce and dispose of it or return it to the place of purchase.
