Caledon Farms Launches Gently Cooked Dog Food
The Crump Group Inc. introduces a new line of gently cooked, fresh frozen dog food under its Caledon Farms brand, offering Canadian pet owners wholesome meals made with real ingredients.
The Crump Group Inc. introduces a new line of gently cooked, fresh frozen dog food under its Caledon Farms brand, offering Canadian pet owners wholesome meals made with real ingredients.
Health officials issue recall for vegetable fried rice due to safety concerns. Check your freezer now to ensure you don't have affected products.
Conservative MP Jamil Jivani sparks debate by calling the National School Food Program government overreach, arguing for economic solutions instead. Read the full analysis.
New report reveals Canadians pay $515 monthly for groceries as food inflation tops financial worries. Discover how households are adapting shopping habits and embracing local products.
The Winnipeg Humane Society is providing crucial support to pet owners struggling with rising costs and increased food bank usage. Learn how they're helping keep pets with their families.
Windsor's Good Greens Food Reclamation Program celebrates multiple achievements in reducing food waste and feeding communities. Learn how this initiative is making a difference.
Health experts expose how food manufacturers generate massive profits from unhealthy ultraprocessed products as countries implement marketing restrictions. Learn about the global response.
Nova Scotia government expands successful local food program to more hospitals and universities, strengthening food security and supporting provincial farmers. Learn about the initiative's impact.
Farmers from across Canada convene in New Brunswick to address food sovereignty challenges and sustainable agriculture solutions for the nation's future food security.
A new study reveals Quebec households waste $600 worth of food yearly due to best-before date confusion. Learn how to reduce food waste and save money.
Downtown Windsor BIA's innovative food reclamation initiative receives international recognition for reducing waste and fighting hunger. Learn how this Canadian program is making a difference.
Halifax charities like Parker Street Food and Furniture Bank are experiencing unprecedented demand while community donations decline. Learn how you can help support vulnerable neighbors.
Two million Canadians using GLP-1 drugs like Ozempic are dramatically changing food consumption patterns, removing $3.3 billion annually from Canada's food economy. Learn how this trend affects groceries, restaurants and agriculture.
Baekdu Peak-brand enoki mushrooms recalled in Alberta and British Columbia due to potential listeria contamination. Check your groceries now for food safety.
Canadian fast-food franchisor MTY Food Group announces it's considering strategic options including a potential sale. Learn about this major development in Canada's restaurant industry.
A Windsor resident transforms their front yard into a community food pantry with a 'take what you need, leave what you can' philosophy, addressing local food insecurity.
The CTV Your Morning Ottawa Food Drive begins today, supporting the Ottawa Food Bank. Learn how you can help fight hunger in our community this season.
The Ottawa Food Bank's 2025 Hunger Report reveals a 101% increase in visits since 2019, urging all government levels to address the affordability crisis. Read the full story.
Discover four Ottawa restaurants where you can enjoy delicious meals without breaking the bank. From massive shawarma to authentic pies, find your next affordable dining spot.
A Sault Ste. Marie-developed food hub app is transforming how Canadian food banks operate, tracking nearly 500,000 pounds of rescued food while slashing administrative work for organizations like Harvest Algoma.
U.S. President Donald Trump's tariff reversal on over 200 food products provides unexpected relief for Canadian beef producers, food manufacturers, and consumers facing inflation pressures.
A Northern Ontario organization distributing winter clothing to those in need reports unsettling incidents as overwhelming demand led to chaotic scenes during their charitable event.
A new shared kitchen initiative in Renfrew, Ontario provides freshly prepared meals for the local food bank, addressing food insecurity through community collaboration.
New report reveals alarming growth in food bank usage among two-parent families and seniors in Ottawa. Learn about the changing face of food insecurity in Canada's capital.
Saskatchewan's building, energy and government sectors gathered in Regina to advance decarbonization strategies at the BuildGreen conference, marking a pivotal moment for green construction.
Canadian food safety officials expand pistachio recall in Ontario as four additional products potentially contaminated with salmonella. Check your pantry now.
Northstar Clean Technologies launches Canada's first asphalt shingle reprocessing facility east of Calgary, diverting 80,000+ tons annually from landfills. A major step for sustainable construction.
Sperri, Canada's first organic plant-based meal replacement, donates over 120,000 meals to food banks nationwide. Learn how this initiative addresses rising food insecurity.
A new global report emphasizes the urgent need for diverse and resilient energy production to meet growing worldwide demand while ensuring sustainability and reliability.
Learn why thawing vacuum-sealed frozen fish in its packaging increases botulism risk. Food safety expert reveals proper thawing methods to keep your family safe.