25% of Canadians Food Insecure as Prices Soar
New report reveals Canada's deepening food affordability crisis, with 25.5% of households food insecure and half chasing discounts. A moral emergency demanding policy action.
New report reveals Canada's deepening food affordability crisis, with 25.5% of households food insecure and half chasing discounts. A moral emergency demanding policy action.
A new study reveals Canadian households discard hundreds in edible food due to misunderstanding 'best before' dates. Learn how to use your senses to reduce waste and save money.
A new report reveals Windsor families face $271 weekly grocery bills as food inflation persists. Learn how local households are coping with rising costs.
New data from DoorDash and Google reveals how your province influences your Thanksgiving side dish preferences. Discover Canada's regional food dialects!
Manitobans express growing anxiety over food inflation as Premier vows to investigate high grocery costs. Latest developments on the province's affordability crisis.
The Crump Group Inc. introduces a new line of gently cooked, fresh frozen dog food under its Caledon Farms brand, offering Canadian pet owners wholesome meals made with real ingredients.
Health officials issue recall for vegetable fried rice due to safety concerns. Check your freezer now to ensure you don't have affected products.
Quebec faces cottage cheese shortages due to Agropur factory lockout and surging TikTok-driven demand. Learn how social media trends and labour disputes impact supply.
Conservative MP Jamil Jivani sparks debate by calling the National School Food Program government overreach, arguing for economic solutions instead. Read the full analysis.
New report reveals Canadians pay $515 monthly for groceries as food inflation tops financial worries. Discover how households are adapting shopping habits and embracing local products.
Windsor's Good Greens Food Reclamation Program celebrates multiple achievements in reducing food waste and feeding communities. Learn how this initiative is making a difference.
Health experts expose how food manufacturers generate massive profits from unhealthy ultraprocessed products as countries implement marketing restrictions. Learn about the global response.
Nova Scotia government expands successful local food program to more hospitals and universities, strengthening food security and supporting provincial farmers. Learn about the initiative's impact.
A new study reveals Quebec households waste $600 worth of food yearly due to best-before date confusion. Learn how to reduce food waste and save money.
Two million Canadians using GLP-1 drugs like Ozempic are dramatically changing food consumption patterns, removing $3.3 billion annually from Canada's food economy. Learn how this trend affects groceries, restaurants and agriculture.
Baekdu Peak-brand enoki mushrooms recalled in Alberta and British Columbia due to potential listeria contamination. Check your groceries now for food safety.
Canadian fast-food franchisor MTY Food Group announces it's considering strategic options including a potential sale. Learn about this major development in Canada's restaurant industry.
A Windsor resident transforms their front yard into a community food pantry with a 'take what you need, leave what you can' philosophy, addressing local food insecurity.
The U.S. labor market is shifting, with a surge in applicants for traditionally hard-to-fill jobs like traffic flagging and substitute teaching. Explore the data and stories behind this change.
The CTV Your Morning Ottawa Food Drive begins today, supporting the Ottawa Food Bank. Learn how you can help fight hunger in our community this season.
A Sault Ste. Marie-developed food hub app is transforming how Canadian food banks operate, tracking nearly 500,000 pounds of rescued food while slashing administrative work for organizations like Harvest Algoma.
U.S. President Donald Trump's tariff reversal on over 200 food products provides unexpected relief for Canadian beef producers, food manufacturers, and consumers facing inflation pressures.
Canadian food safety officials expand pistachio recall in Ontario as four additional products potentially contaminated with salmonella. Check your pantry now.
Millennials and Gen Z are transforming the cruise industry with unprecedented bookings, driving record profits for major operators while other travel sectors struggle in 2025.
Sperri, Canada's first organic plant-based meal replacement, donates over 120,000 meals to food banks nationwide. Learn how this initiative addresses rising food insecurity.
Learn why thawing vacuum-sealed frozen fish in its packaging increases botulism risk. Food safety expert reveals proper thawing methods to keep your family safe.
Wendy's plans to shutter up to 300 underperforming US restaurants while Canadian locations continue expanding. Learn about the chain's turnaround strategy.
Edmonton's Veterans Association Food Bank faces critical shortages as winter approaches. Warehouse manager Ted Lewis appeals for community support to help veterans in need. Donate today!
Wendy's plans to close hundreds of US restaurants to boost profits and modernize remaining locations. Learn about the fast-food chain's restructuring strategy.
As another government shutdown looms, food banks brace for increased demand while losing critical federal support. Learn how this perfect storm could devastate vulnerable communities across Canada.