As Dry January gains momentum across the nation, a growing number of Canadian beverage companies are rising to the occasion, crafting sophisticated and flavorful alternatives to alcohol. The movement towards mindful consumption is being led by innovative local producers who are redefining what it means to enjoy a complex, satisfying drink without the booze.
From Forest to Can: Botanical Sparkling Waters
For those craving a taste of the Canadian wilderness, Harrington Botanical Sparkling Waters offer a unique experience. This family-owned company, based in Quebec's Rouge River Valley within the Laurentians, captures the essence of the boreal forest. Their natural spring waters are infused with botanical extracts like juniper berries, Nordic vanilla, wintergreen, and sea buckthorn. With an alkaline pH and essential minerals, these hydrating drinks provide a healthy and alcohol-free option. A four-pack retails for $13.99.
Instant Flavour and Cozy Comforts
Founded by two sisters in Ottawa, The Treat Bombs were born from a love for life's simple joys. Their Bubbly Bombs are designed to transform a plain glass of water into a fizzy, flavourful treat. Priced at $6.99 each, these dissolvable tablets can instantly create drinks like a strawberry daiquiri. For those seeking warmth, the company also offers a line of teas and hot chocolates, providing perfect comfort for chilly January days.
Award-Winning Non-Alcoholic Spirits
Stratford, Ontario, native Bob Huitema launched Sobrii in 2017 with a clear mission: to craft delicious cocktails without the after-effects of alcohol. Leveraging his Toronto food and beverage industry experience, Huitema created Canada's first distilled non-alcoholic gin, followed by 0-Tequila and 0-Rum. These spirits, which cost around $35 for a 750 mL bottle, have won multiple awards. The 0-Tequila, with its authentic smoky agave notes, is best served in a citrus-based cocktail. With zero calories, sugar, carbs, and no hangover, it's a compelling alternative.
For a ready-to-drink mocktail experience, Clever Mocktails offers canned beverages that deliver bold, cocktail-like flavours. This Canadian brand uses a traditional copper still to infuse and distill botanical extracts in small batches. Their Red Sangria features orange and lemon peel with hints of peach and red wine, while their Raspberry Mojito offers a strikingly accurate taste of the classic cocktail. A 12-can pack is priced at $38.99.
The non-alcoholic beer scene is also thriving, thanks to pioneers like Calgary's Ted Fleming. After a Crohn's disease diagnosis required him to stop drinking alcohol, Fleming created Partake Brewing, one of Canada's first non-alcoholic craft beers. His journey took him from his garage to a successful pitch on Dragons' Den. Today, Partake offers a full range of styles including IPA, Pale Ale, Blonde, Red, Pils, and Peach Gose, allowing beer lovers to enjoy their favourite brews without the alcohol. A 12-pack retails for $29.99.
This wave of Canadian innovation proves that opting for a Dry January doesn't mean sacrificing flavour or social enjoyment. With high-quality, locally-made options from coast to coast, it's easier than ever to explore the vibrant world of non-alcoholic beverages and start the new year on a refreshing note.
